Bar Sergey Mazaeva "Pea Field. "Pea Field" Sergey Mazaeva: a club, which will not be pea field Bar Sergey Mazaeva Reviews

Singer and saxophonist Sergey Mazaev spent so much time in restaurants and bars as an ordinary person spends in a dream. The frontman of the Moral Code group, which is consistently held in the top ten of the most popular artists in corpules and diverse days of the oilman, is not the first decade goes into entertainment institutions as a job. This is a dangerous to health Mazaev's business never get bored, because recently he started his own club under the unexpected name "Pea Field".

The "pea field" is located on Kazakov, 8, at the address, which will respond from the Moscow music lovers echoing memories. Here in February 2006, "Icra" opened in the building of the old tagged Theater Gogol - one of the first and few Moscow music clubs, which looked and worked in Berlin, for which he regularly became the "club club" according to the "posters". For the first time in Moscow, Evgeny Huds came in Moscow for the first time in Moscow - she climbed on the metal structures on the VIP balconies and stole the potatoes from the guests of the guests. Here, the Irish singer Roshin Murphy lit up so that there was an eyebrow eyebrow in the dance and, bay scene, left the club in the ambulance. IKRA collected unpredictable alloclags on the speeches of musicians not for all - the plants of the intellectual electronics Coldcut, disguised as MF Doom rapper and the browning Burning of David Tibet. In a word, the first two years, the club brillically showed his good musical taste - risked, arranging concerts of non-obvious musicians and giving the scene debutants - while his owners did not understand that Ikra earns less money than I want. The club program was reformatted - it was focused on successful Russian artists. In Irek, Paul Kashin, Picnic and Moral Code began to appear regularly. Having left Moscow to Stockholm, the former art director of Ikra Grigory Goldenzweig issued about the glorious days of "Ikra". Documentary novel called "The Club, which was not there."

In conversations about the "pea field", Sergey Mazaev expressed in that spirit that he wanted to open a bar in Moscow, which was not yet, "with normal music." Despite the fact that the "field" is more like a restaurant for solid gentlemen, if you see it - it can be seen that the music for its owners is important. The background in the bar sounds a languid playlist, in which Marvina Gay's velvet voice follows Tenor Mazaev, almost the same darling.

Not the entire area of \u200b\u200bthe two-storey "pea field" is given to massive tables and chairs, there was a place and for the scene with a good soundsystem. On it, as the courtesy of waiters say, "Stars and Sergey Mazaev, Masha and Bears and Chicherina are played once a week, and the rest of the jazz plays the rest of the time. With a careful study, it turns out that in the September Schedule of the "Pea Field" Active Sergey Mazaev appears with two projects - a pop orchestra for 19 heads and "queenty" in which he plays the clarinet surrounded by four girls. Also in the wardrobe of the Trio of the Dear Moscow Pianist Ivan Pharmakovsky, Saxophonist Anton Rumyantsev with the program of jazz alterations The Beatles, singer Sabina Vartanova, whose chirping for soft jazz, even in some Moscow Radio, and Maiden Lounge Group "Ki? Tua! " The press release is written that "Sergey Mazaev positions a bar as an experimental musical area," but in experiments, with such a schedule, it is not very hard to believe. Sergey Mazaev started his club, very similar to the club of another saxophonist - Igor Butman. "Pea Field" is not "caviar". It is unlikely that someone from the protruding artists will come to mind to steal potatoes from the VIP tables, but the bar will not appeal to the door to the doors. The music "Normal" sounds here - high-quality, alive and respectable. Music that will not spoil guests digestion and may not be distracted at all from the menu.

By the way, about the menu. There are no surprises in it - something like this and expect from the bar-restaurant, which is made for people of age, position and circle of Sergey Mazaev, an imaginary audience of the GQ magazine. Burgers, Risotto, Spaghetti, Ribe-steak (1250 p.) And the octopus on the grill (700 r.) - At the entrance to the bar hangs the announcement that the octopus is the freshest. Where is curious, he is caught in the regulatory sanctions in Moscow? The beverage menu is an extensive map of whiskey, Roma and tequila, a lot of tea - led by "Yes Hung Poo," the rapper of the Bassa (his studio in the "Gazagolder" is around the angle from the Sergey Mazaev bar, maybe a non-random coincidence). From surprises - except the baked batt for the side dish and the corporate cider "pea field". The second surprise was that it was in the bar and did not turn out.

Perhaps the intrigue is hidden somewhere in the cocktail menu - in it, for example, "Chocolate Old-Feshend" in Spanish Brandy (480 p.) And "Klover-Club de Provence" - Dry Jean with Raspberry-Lavender Jam ( 520 p.). In general, the menu and poster of the "pea field" produces an approximately the impression as the last album of the "Moral Code" - it seems to be qualitatively, expensive and bourgeois, but it is very predictable and boring. Write nothing about.

Another thing is the interior of the "pea field", designed by the architectural company Start Lab. As a reservation in Freud, he gives out the captured desires of the customer. Everything is so heavy, solid, brutal: red-brick walls, metal beams, for some reason cutting the former factory space in half, square tables, powerful chairs with artistically planned upholstered and exhibited springs, bulky sofas, massive glasses, etc. A garage is similar to the bar made of the bar, which is so voluminous, which are visually squeezed out people from the room, giving birth to a sense of claustrophobia. Especially striking huge chandeliers of solid wood and forged metal, made in the form of electric overgrowth bulbs - each centner for two. They look rather original - as if they were driving them into the lumens between the ceiling and the beams of some Gulliver and the lacketer broke. Even the candles on the tables are put in cast iron pans - although they are small, but such gravity, which could well become a murder tool. Climb the second floor of the club or go to the toilet, and you will be amazed by another designer find - steel beams, in which the lines of the immortal songs of the Moral Code are cut, for example, "waiting for a miracle to anywhere." Eased in metal and glow.

Sergey Mazaev was no wonder to give his barn the name of the street, which I supposedly wore Kazakov once with Tsar Pea. He, like, probably, to each country owner, I want his institution to be imprinted in a portrait of a windy Moscow, changing every six months beyond recognition, seriously and for a long time. So that while you go past the heavy doors of the "pea field", it seemed to you that this establishment was always here and will continue - forever. There was really no such club in Moscow. And never will be. A miracle can not be waiting.

The leader of the Moral Code group Sergey Mazaev officially presented the new bar to the metropolitan public. Open your own establishment The musician decided more than a year ago, in May the bar has already started the work, but only the other day the official discovery took place. "It was a semi-annual pen test. You see, Sergey first wanted to understand whether this establishment was taken in Moscow in the format in which it was conceived, "Mazaeva Mazaeva's" Starkit "is divided with" Starhit ". "When we were convinced that they got straight into the target, and I like the public to visit us, then they announced themselves officially."

The bar "Pea Field" is located on the street Kazakov, near the theater platform "Gogol Center". The building Sergey Mazaev chose the uneasy - this is the former factory of the 18th century. From here - the choice of no separated space in the style of "Loft", brick walls with ornaments and the corresponding leather furniture under ancient. The room with a total area of \u200b\u200b850 sq.m, in addition to the main hall, includes the mealspha floor and a summer insulated veranda. When Mazaev got the lamps ordered in the bar, it was discovered that they were made not entirely as the musician imagined himself. "Then Sergey decided on these lamps to cut out a laser quotation from the songs of the Moral Code group. This is a kind of gratitude to the Creator of the Group - Pavel Zaguan, "explains Maxim Six.

Sergey Mazaev wanted to make the bar spacious and for dinner in a large company, and for dances during the speeches of the musicians. For those six months that the Bar knew quietly, Gosh Kutsenko, the group "Chile", Yulia Chicherina, Alena Sviridov, began to perform in his walls. Among the star guests were also seen singer Nadezhda Granovskaya, actor Mikhail Efremov, the leader of the group "Lyubee" Nikolai Rastorguev and the ex-soloist of the Yin-Yang group Julia Parashuta.

What is noteworthy, in the institution there is face control, so that the appearance in sports and beachwear in front of the eminent musician is completely excluded. Sergey Mazaev himself in his institution thought over everything to the smallest detail. "He wanted to play live music, mostly jazz and blues in the bar. In addition to invited musicians on stage, every Thursday, Sergei himself appears, "his business partner Maxim told" Starkit ". - He acts both with the execution of works of classical music and with the repertoire of the "Moral Code".

The biggest problem for the leader of the Moral Code was to make a decision on where the scene will be located. "For Sergey, it was important that the music was heard from any corner of the institution. So we did. As it turned out, they did not lose. " The scene is located so that the guest bar may be two steps away from the artist speaking on stage, and only a small step will be separated. "For our guests, this is a great pleasure - to be so close to the musicians, which they could only see only on TV," Maxim admits.

In the bar "Pea Field", guests can try something from the collection of author's cocktails based on lavender, rose oil, blueberries, violets and other unusual ingredients. In addition to the author's cocktails, the Bar visitors will be able to try branded baked zucchini, risotto with cheese and much more. The average check in the institution will be 1,500 rubles per person.

Restaurant About me

• Next to the famous theatrical platform, Gogol Center, a musician bar, a soloist of the Moral Code group Sergei Mazayev, opened in Kazakov, "Pea Field". The name of the bar was not accidentally born, because in the VIII century, Kazakov's street was called exactly and led to such a mysterious month ...
• Next to the famous theatrical platform, Gogol Center, a musician bar, a soloist of the Moral Code group Sergei Mazayev, opened in Kazakov, "Pea Field". The name of the bar was not born by chance, because in the VIII century, Kazakov's street was called this particularly mysterious place in the center of the capital, like a pea field. The Bar Building is the former XVIII century factory, has become a great space for the Loft Music Bar. Start Lab Group Architects, which created a unique interior of the establishment, left intact original bricks, metal and ornaments on the walls, but concisely complemented the space by author's furniture and wrought iron chandeliers and wood. The lamps with a laser quotes of the Moral Code group songs have created a special atmosphere on the metering floor of the bar. The main task was that the interior does not distract from what is happening on the stage, and was his shell, the atmosphere of the New York and London bars. Sergey Mazaev is the main acting face of the bar, he himself selects artists for concerts, so popular, and sometimes forgotten groups are friends - Friends of Sergey, and completely new to the musical scene. All this makes a bar not only an ideal meeting place for a joint dinner, but also a truly experimental music playground, where the main thing is the quality of music, and not its origin, genre or format. In addition, literary readings are held in the Gorokh Field. Every Thursday guests of the "pea field" can enjoy the performance of Sergey Mazaev, who, together with friends, is playing his orchestra or quintet on his favorite wind instruments and sings. Bar map is the subject of a special pride of the "pea field". It contains not only a wide selection of strong alcoholic beverages, from classic to the most exquisite, but also the author's cocktails from the young and creative bar manager Darya Bondareva, which has created several lavender-based mixes, rose oil, lemongrass, blueberries, violets and other amazing ingredients . The bar is a simple and elegant, without complications, but in excellent performance, only on the freshest products: salad with shrimps and baked zucchini (500), assorted Bruschetta (with tuna, with Chilean Sybase, with shrimps, with veal, with Artichokes (900), seafood soup and green curry (500), risotto 4 cheese with grinding (550), stewed rabbit leg with a battery (800), etc.

Opening - May 2014

Next to the famous theatrical platform "Gogol Center" on the street Kazakov opened a tour of the musician, the soloist of the Moral Code group of Sergei Mazaeva -.

Bar Building is the former XVIII century factory. Architects of the Start Lab Group of Companies left intact original bricks, metal and ornaments on the walls, but concisely supplemented space by author's furniture and wrought iron chandeliers and wood. The lamps with a laser quotes of the Moral Code group songs have created a special atmosphere on the metering floor of the bar. The main task was that the interior does not distract from what is happening on the stage, and was his shell, the atmosphere of the New York and London bars.

Sergey Mazaev is the main acting face of the bar, he himself selects artists for concerts, so popular, and sometimes forgotten groups are friends - Friends of Sergey, and completely new to the musical scene.

Bar map is the subject of a special pride of the "pea field". It contains not only a wide selection of strong alcoholic beverages, but also the author's cocktails from the young and creative bar manager Darya Bondareva, who created several mixes based on lavender, rose oil, lemongrass, blueberries and violets.

Bar kitchen is simple and elegant, without complications: Salad with shrimps and baked zucchini (500 rubles), Assorted Bruschetta (with tuna, with Chilean Sybase, with shrimps, with veal, with artichokes (900 rubles), seafood soup and seafood Green Curry (500 rubles), risotto 4 cheese with a grinding (550 rubles), stewed leg of a rabbit with a battoo (800 rubles) and others.